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More fruit, fewer fries. Lots of legumes. Romaine amid the salad greens. And the bread on that peanut butter and jelly sandwich? Whole grain instead of white. School lunches in Morris County and elsewhere will start to look a bit different thanks to new standards being developed by the U.S. Department of Agriculture. The guidelines mark the first major nutritional overhaul of school meals in 15 . . . read more
Kids perform better in school if they know failure, and trying again, is part of the learning process, according to a new study published by the American Psychological Association . The research included several experiments intended to see whether parents and teachers can help students succeed by changing the way learning . . . read more